Hotels proliferated throughout Western Europe and North America in the 19th century, and luxury hotels, including the Savoy Hotel in the United Kingdom and the Ritz chain of hotels in London and Paris and Tremont House and Astor House in the United States, began to spring up in the later part of the century, catering to an extremely wealthy clientele.
Hotel operations vary in size, function, and cost. Most hotels and major hospitality companies that operate hotels have set widely accepted industry standards to classify hotel types. General categories include the following:
A luxury hotel offers high quality amenities, full service accommodations, on-site full-service restaurants, and the highest level of personalized and professional service. Luxury hotels are classified with at least a Five Diamond rating or Five Star hotel rating depending on the country and local classification standards. Examples include: Grand Hyatt, Waldorf Astoria, Conrad, InterContinental, Sofitel, Mandarin Oriental, Four Seasons, The Peninsula, Rosewood, St. Regis, JW Marriott and The Ritz-Carlton.
This hotel is the best.
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